
We've covered a few recipes and techniques on this blog that I would easily say cross into the "controversial" category. From truly disgustingly disturbing looking cakes to the use of real insects, we've pushed more than a few buttons and crossed a few culinary boundaries, but have always managed to end up with a dish that is overwhelmingly well received. It seems, however, that I've finally found the one recipe that the majority of you find truly offensive.
Read More Halloween Recipe: Black Salted Licorice Caramel