Happy Pie day, my dark hearted little babies! To celebrate, here is a quick round-up of all the pies we’ve ever had on the blog. Which one is your favorite?
Mmm, it’s hard to go wrong with classic pumpkin!
Tart apples and sweet vanilla pudding inside a simple hand-formed cauldron crust make this pie not only delicious but easy!
Amuck! Amuck! Amuck!
This pie takes a bit of work but eating a slice stuffed fully of teeny tiny hand made cherry skulls is epic.
Don’t let the look of this pie fool you…it’s so decadent and rich it’s hard to stop eating.
Not necessarily a traditional ‘pie,’ this baked pudding is thick, rich, and perfect with ice cream.
This one is a personal favorite, with a rich chocolate crust and a light key lime filling…and the tentacles are disgustingly delicious!
This pie is a savory pie and perfect for a cold winter dinner!
These guys are so easy to make it’s scary! A perfect way to use up a bit of leftover crust.
We’re proud to say ours was the first edible version of the prop that’s been floating around lately.
Another savory entry and yes, I’m totally counting a quiche as a fancy pie.
What’s your favorite pie? Are there any pies you wish the Nom would make?
Happy Pi(e) day!